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Yasas! While in Florida this past January, I went to this Greek Restaurant called Greek Islands Taverna. I noticed something on the menu that I had never seen before, Greek Ribs. I asked my father if they were any good. He told me that they were the biggest thing down here. I observed how they prepared them and it seemed very easy. So when we came back I tried to make them and they were a big hit here at home. So here’s the simple recipe for Greek Ribs! How to make “Greek Ribs” for 2: One rack of Pork back ribs thawed Oregano Lemon...